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@adunmary | |
1kg of Flour...100gram of butter...100gram of sugar...3tsp of yeast...2tsp of powdered milk...1tsp of nut meg...water and preservative |
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@adunmary | 20 hours |
Ask any question
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@maa | 20 hours |
Sorry u just make ur dough and bake right
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@adunmary | 20 hours |
You are not baking, You will fry it
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@temmyitz | 20 hours |
Okay hmm
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@adunmary | 20 hours |
Yea
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@sweetbella | 20 hours |
Why are you not using the liquid milk instead of powdered one
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@adunmary | 20 hours |
The mixture will not be firm
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@adunmary | 20 hours |
It will be watery and you won't like the outcome
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